Stork recipes: Dates

By YOU Monday 01 February 2010

The special Stork recipes for your Stork Journal will only be published in YOU magazine from 11 February. There will be a waiting period of 2 weeks before recipes are published on our website.

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Comments (93)

( Make a comment )

Lenore Lagan
2010/07/30 09:09:24 AM

I have been collecting the stork recipes but missed the June ones(Nos. 15 and 18 as I was overseas. I have requested them before but have heard nothing from you. I don't seem to be able to download them as they are not available. I would be very disappointed if I could not complete the book.
Lee
2010/07/28 12:28:34 PM

Hi All,

I am missing a whole bunch. Are they being removed from the site?

If anyone has them please can you mail them through to me Please?
lee_annv@yahoo.com
Anet
2010/07/28 06:52:16 AM

I need April recipies, 2 & 11, but there still seems no way to download them. What happened to 28 February? Anet
Pat
2010/07/27 05:06:35 PM

Which Feb do you mean 2010 or 2011 when you say recipes will be posted from Feb. I am missing june recipes. Please help!! Thanks
Denise
2010/07/27 03:37:38 PM

Hi, I pass my read magazines on to my grand-daughter and have missed taking out recipe no 2 and 11 of the April issue and no 1 and 29 of the May issue . Could you kindly send them to me ?
Thanks
Erika Viljoen
2010/07/25 11:37:28 PM

Hi, is there any way I can get all the recipes that I have missed so far? Please!!
Yvette
2010/07/22 09:50:53 AM

Hi, I've been away and have missed out on recipe's - please mail me Recipe Numbers 10, 15, 18 and 25.
Thanks a bunch
Helena Brown
2010/07/22 07:21:39 AM

Please may you send me the stork recipes of June as they do not appear on your website yet.

thanking you
Helena
ELAINE
2010/07/17 09:06:46 AM

Please I missed Feb. issue
Shannon
2010/07/16 11:55:15 AM

Hi! when are you going to put June & Julys recipies on the net or you can email them to me.
pleassssee.
Claire
2010/07/16 07:43:54 AM

Could you please send me the recipes for June 2010.
charmaine
2010/07/15 09:02:25 AM

Good day. I need the receipes for the June issue, please can YOU send them to me. I really love your receipes.....enjoying using them often. Thank YOU, the receipes are such a great idea.
Elmarie
2010/07/13 10:23:49 AM

Hi there, Sjoe I missed out on alot... I need and want more and more. Found a journal, but now I need the old recipes, any way you could help? I need from February, March, April, May and June issues, I can't believe I missed it, anyone that can help?
cayla
2010/07/12 03:41:36 PM

hey could u please send me the issues in may
Rehana
2010/07/05 12:56:10 PM

Hi

I would love to get hold of your previous recipes, i love baking and always up for a new challenge. Lets see what you have got.

Thanks
ursula moodie
2010/06/16 03:32:39 PM

good afternoon. could you please send me recipe 29 May issue. thanks
Waheeda
2010/05/28 01:53:31 PM

I Love stork receipes
Christina
2010/05/23 04:02:59 AM

I had a Christmas recipe leaflet from the 80s - it was published in Ireland and has the best recipes ever for Christmas pudding, cake, mince pies, sausagemeat stuffing, among other things. I moved recently and can't find the leaflet! Does anyone know about these recipes?
jackie
2010/05/20 02:10:50 PM

hi, any way how to get hold of the previous receipes?
please & thanks
Rita Hall
2010/05/09 12:20:05 PM

Please can you send me recipes for the May Issue my husband forgot to get the magazine and by the time i got to the shops it was sold out.

Thank you
Best Regards Rita
Zelda Fassom
2010/05/06 09:18:00 AM

Could you please help me I need to purchase a flop proof recipe book I had in the 70/s now living in australia and would really love another copy.
alice
2010/04/18 10:26:39 AM

Stork is all i use I just love the idea that stock gives us some receipes
sharon
2010/04/07 09:43:41 PM

I have the mock wellingtons and the choc puds but dont have the cheese straws or the chicken oie recipes and I have only ,missed one issue of you since stork enclosed
Veronica Theys
2010/03/24 07:42:01 AM

Cant see any recipes on the you web page. When are we really going to see these
recipes? Its has been more than two weeks.
IRIS FISHER-HILL
2010/03/19 12:37:14 PM

Cant wait to try the Chicken Pie. Hope there will be recipes for diabetics as well thanks this is great.
Carol
2010/03/16 11:47:46 AM

When will the Butterfly cake recipe be available as my granddaughter is having her 2nd Birthday soon and the party theme is butterflies.
PLEASE HELP. My daughter has seen some recipes and non of them seem quite right.
Nadia Waja
2010/03/06 09:08:22 PM

Many thanks for the lovely recipes. Tried the cheesestraws...they are divine!
Am a stork fan and can't wait for the new recipes
Shelley
2010/03/06 08:02:24 AM

Okay now maybe I am doing this all wrong, but now it is 6 March 2010 and still I can see no recipes for the Stork journal. Whats up?
Denise Santowski
2010/02/25 04:01:02 PM

check the website today for recipes that I missed still can't find them.
margaret rorke
2010/02/24 02:17:04 PM

in 1970's I had a recipe for granadilla cake and a chocolate cake (mr van jaarsvelds choc cake) does anybody have these.
Thanks
Linda Bruton
2010/02/18 01:56:45 PM

Thanks for the Cheese straw recipe. My husband addicted to cheese straws, and this is a recipe for the 'real thing'. Looking forward to future recipes.
janine
2010/02/18 11:47:15 AM

hi there, the chicken pie was a hit with my family!!! even my little girl loved it !!! cant wait for the other recipes to come through....
Janine Cloete
2010/02/18 10:41:46 AM

hi there, the chicken pie was a huge hit with my family!!!! cant wait to be able to fill in the other reciepes!!!!
Renu
2010/02/17 11:18:20 AM

I can't wait for the other recipes. The pictures look lovely and exciting to make. What I like the most is that the ingredients and instructions are quick and easy. Well done Stork !
Bibi
2010/02/17 10:05:10 AM

The Stork recipes look divine! I haven't tried any of them yet but judging from how delicious the pictures look, I should
ayesha
2010/02/16 09:49:47 PM

is it possible for me to get all the pass recipes..thank you
pam
2010/02/16 10:34:28 AM

that chicken pie is divine
valda slabbert
2010/02/16 10:18:35 AM

The stork journal is a great way of keeping those great recipe's always on hand and easy to find
alice
2010/02/16 07:17:47 AM

reading the you mag the recipes are fantastic the chicken pie you all must try
Christa van Wyk
2010/02/15 03:39:49 PM

i cant wait
Ramona Naidoo
2010/02/15 01:58:20 PM

I am so eagerly awaiting the stork recipes...cant wait to try them out....
Carol
2010/02/15 10:19:27 AM

The journal is absolutely outstanding, all recipes are very versatile & simple. Cannot wait to be able to download, print & paste into journal.
Mavis Smith
2010/02/12 09:05:34 PM

Great to have the latest Stork recipe book. and all the new recipes'. I Was married in 1953 and I sent away for the Stork recipe book that was issued in 1954 and has been in use with me, and my family for the last 56 years.
Mirita
2010/02/11 04:48:28 PM

As I am leaving for overseas I am very excited that I will still be able to get all the recipes from the internet. Thank YOU
Coleen
2010/02/11 07:37:26 AM

very nice
Sharon
2010/02/10 11:26:05 AM

Cant wait to get started.
Christine
2010/02/09 12:29:37 PM

love the stork journal!!! cannot wait for the recipes to be up so we can print them, please make them in such a way that they fit into the spaces provided. They all look so scumptious. Thanks You for bringing us such great recipes.
Christine
Liz Pelser
2010/02/08 05:30:21 PM

Thanx for the stork journal!!! What an excellent idea and I can't wait to try the recipes,
they look yummy.
Lauren
2010/02/08 03:24:05 PM

Thank you for my stork journal, looking forward to collecting the missing recipes.
Lauren
Amanda
2010/02/07 09:05:38 PM

When my mom gave me this Journal I rushed home to see the 'missing recepies' much to my dissapointment that this is only available from the 25th....mum is nagging me to taste the goodies I have baked so far...yummy.Please do the recepies in a way that they fit into the empty spaces of the journal...even my 18yr old son can use it
Debbie P
2010/02/07 02:16:01 PM

Love the STORK JOURNAL and can't wait to fill in the missing recipes & try them out.
Thanx
Lynn
2010/02/06 10:34:25 PM

Thanks for the wonderful Recipe Book. I have two of your recipe books already. We had to collect the blocks on the Stork Bricks, enjoy them very much. Looking forward to my No 3 Stork Recipe Book.
Nerene Chamberlain
2010/02/06 01:37:37 PM

Thank you for My Stork Journal. Already I am looking forward to trying some of the recipes, and will be waiting in anticipation for the recipes still to come.
Trish Haigh
2010/02/06 12:49:56 PM

Looking forward to filling in ALL the recipes into the You Stork Journal - they look really good and have been a "stork" girl all my life!! nothing like it.
Cecily
2010/02/06 11:23:51 AM

Thanks for the Stork Journal . I am busy making the scones right now
Tina
2010/02/06 09:06:13 AM

Fantastic journal to keep. Even the young ones can follow the easy recipes. Can't wait for the recipes still to come.
Brezila Williams
2010/02/05 04:14:21 PM

what a wonderfull idea I love the stork journal can't wait for the missing recipe's.
Barbara
2010/02/05 03:31:57 PM

I have had a recipe book (Flop Proof Baking) which I won in the late 1970's
and still use it. I only use STORK when I bake, it is the best and am sure I will get lots of use out of "My Stork Journal". Can't wait for the Recipes.
Mala
2010/02/05 12:45:47 PM

Cant wait for some of the nice and easy recipes.
coni
2010/02/05 07:30:48 AM

love the jouranl, very well put out, and all in one book beautiful variety
rory macnamara
2010/02/04 04:36:51 PM

Great idea. You refer to particular months yet your publication comes out weekly. Are you trying to confuse readers or did you not think this through properly?
Could end up being annoying and have the reverse effect. An explaination would be good.
sheila
2010/02/04 03:50:17 PM

Super idea! I too have been a stork user for as long as I can remember.
Your beat 'n bake cake recipe is my best!
Abby Koopman
2010/02/04 03:49:32 PM

What a fantastic idea. I am really excited to start trying out these recipes... thanks you and stork
erika wilmot
2010/02/04 01:42:29 PM

Desperate for recipe 23 . Thanks
colleen
2010/02/04 10:14:34 AM

Stork....Stork....Stork....the stork brings the babies and YOU brings us the Stork recipes......haha.....love it.......the best.......
madeline smith
2010/02/04 08:42:31 AM

GREAT!!! Now I have ideas & help with entertaining.
mathapelo
2010/02/04 08:19:36 AM

the kids will love this. easy to make thank you stock
Carol
2010/02/04 08:03:33 AM

What a fantastic idea. My mouth is already watering at the thought of all the great recipes still to come. Keep up the good work "Stork" and many thanks to "YOU" for printing the recipes.
Yolanda
2010/02/04 07:30:37 AM

Can't wait for the recipes. Stork is amazing
Marlene Ungerer
2010/02/04 07:21:19 AM

Great Idea!!!! Why can't the recipes from the previous week be re-printed for a second
time so that one doesn't miss out. Having a colour picture would be so much better
than printing it on black and white.
Charmaine Whitehead
2010/02/03 07:11:18 PM

I am dedicated to STORK, I use nothing else in my cooking and baking. For the past 21 years STORK has been my main ingredient - always have a stock in my freezer. I have never had any flops with STORK. Cant wait to fill my journal and surprise my guests with new ideas. Excited!!!!!
Sandy keizerwaard
2010/02/03 05:17:40 PM

Can't wait for the Stork recipes, great fan, Stork works for me
Lyn Hutton
2010/02/03 03:56:28 PM

Just got me Stork journal with the latest You and cant wait for the 25th when all the missing recipes will be on line for me to print and past Thanks to all
Carole Muir
2010/02/03 03:49:26 PM

will now buy each issue - just a question, does you come out bi-weekly???

tks.
Vonnies2
2010/02/03 03:05:04 PM

I am a Granny and let me tell you that the Stork Cheese Straws are the
best I've ever tasted. Really looking forward to all the other "inserts"
Thanks a million.
Marcia
2010/02/03 03:02:39 PM

hope the recipes will be printed in such away that they will fit into the journal otherwise what a waste of lovley thick paper.
Roseann
2010/02/03 02:55:01 PM

Yummy, the stork recipes are great and easy to make. It's a new starting recipe book for my 13 year old because the recipes are pretty flop proof
Narreta Ramdeen
2010/02/03 01:16:51 PM

I absolutely LOVE Stork recipes. I cannot wait to try them. Thank you for the STORK Journal
SILVIA VAN DER BERGH
2010/02/03 01:04:36 PM

love stork recipes!!!! fantastic.
tracey
2010/02/03 12:53:28 PM

what a good idea.
valerie
2010/02/03 12:21:28 PM

Gonna try out the scones this weekend
Rosemary Harker
2010/02/03 11:53:37 AM

So looking forward to collecting all the recipes. Great idea.
Bev
2010/02/03 11:51:26 AM

thank you! the recipes look scrumptous yet easy.
Karen
2010/02/03 09:17:45 AM

Love the Stork Journal - making Chilli Bean Tortillas for dinner tonight
Sharon Tender
2010/02/03 08:38:49 AM

I love the new idea and will enjoy cooking from scratch. Thankx!
ronwyn
2010/02/02 10:29:24 PM

i started usin da stork book already its really easy things 2 make cant wait 4 the other recipe 2 come out.
Beverly Ludick
2010/02/02 08:54:36 PM

Love cooking of your stork recipies. Had a book of party cakes for children. Unfortunately loaned it to ex-sister-in-law and never got it back. Woul love to know where I could get another one.
Rose
2010/02/02 05:42:25 PM

thank you for the recipes,my family is gonna love you.you are a life saver
fabulous
Belinda
2010/02/02 04:58:25 PM

Thanx for the info on when recipies will be available.
Cannot wait to start cooking!!!
Ulandi
2010/02/02 03:39:19 PM

Can't wait to get cooking look's fab
Aleka
2010/02/02 11:12:43 AM

Thank u for the stork journal. Cannot wait to get cooking.
Lynn
2010/02/01 09:55:22 PM

love the stork journal!
Marion
2010/02/01 03:02:20 PM

absoulutely fabulous